| Recipe |
Title |
Ready Time |
Makes |
Comments |
Category |
Type |
| 1 |
Rib Rub |
15 minutes |
1 cup |
A good general purpose ru. |
pork, chicken, brisket |
rub |
| 2 |
Hot Whiskey BBQ Sauce |
45 minutes |
5 cups |
A good, tangy sauce with . |
pork, chicken, brisket |
sauce |
| 3 |
Road Kill Chili |
3+ hours |
8 servings |
Tweaking peppers and BBQ . |
entree |
soup |
| 4 |
Rice Stir Fry |
75 minutes |
4 servings |
The choice of oil will af. |
entree |
rice |
| 5 |
Mushroom Gravy |
30 minutes |
3 cups |
General, well-rounded gra. |
side dish |
gravy |
| 6 |
Schnitzel |
50 minutes |
4 servings |
Easy schnitzel that can b. |
entree |
meat |
| 7 |
Easy Asian Ribs |
3 hours |
As much as you want |
About as easy as it gets . |
side dish |
meat |
| 8 |
Dried Venison |
3 hours |
3 pounds |
Slice for best results - . |
side dish |
meat |
| 9 |
"Lard" or Prosciutto Bread |
2 - 4 hours |
1 loaf |
Slice and serve warm - ad. |
side dish |
bread |
| 10 |
Mayonnaise |
15 minutes |
1 cup |
Use immersion blender or . |
side dish |
sauce |
| 11 |
Bleu Cheese Dressing |
10 minutes |
1 cup |
Use immersion blender or . |
side dish |
sauce |
| 12 |
Salmon Marinade/Glaze |
35 minutes |
1 cup |
Mix well. |
marinade |
sauce |
| 13 |
Basic Marinade/Glaze |
35 minutes |
2 quarts |
Use for chicken or pork. |
marinade |
sauce |
| 14 |
Spicy Seasoning Dust |
5 minutes |
2 cups |
Use for grilled chicken o. |
seasoning |
seasoning |
| 15 |
Cheesecake |
120 minutes |
1 - 12" round or 2 - 8" round pans |
Basic New York style - bu. |
dessert |
dessert |
